Enhanced Food Production
|Date||30 11 1999 00:00|
|Place||Makueni - Makueni, Kenya|
The theme of the training session is to design and evaluate effective food security programmes and practices taking into account the traditional habits and accept change for the sake of food security. All along rural communities have been contented with the little output they have been achieving. Through our community training programmes, they have now discovered they can triple the output and sell the surplus.